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Raw Food Resources

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Chef Tina Jo began her raw vegan journey back in 1999 when a friend suggested a vegan detox program to help alleviate debilitating ovarian and uterine cysts. Having reached a dead end with conventional western medicine and desperate to find relief, Tina Jo attended her first detoxification program through Karyn Calabrese at Karyn's in Chicago, Illinois. That was the first step to a life changing experience. "I'd tried everything - that is, every western drug and test available to womankind. It never occurred to me it could be my diet causing such havoc in my body!" Tina Jo was so amazed at how good she felt after that first detox that she decided a raw diet was definitely worth pursuing. The change from the Standard American Diet to raw veganism not only cured her of the ovarian cysts and tumors but seemed to be just what she needed to free herself from a history of emotional eating which had led to recurring bouts of anorexia and bulimia for a decade.