Lydia's Organic Raw Cacao Crunch Bar: A satisfying mix of chewy and crunchy that quenches your desire for sweets while providing a nourishing mini-meal on the go.

Did you know? Buckwheat is not actually a wheat. It is grain-less and contains no gluten, and thus can be eaten by people with celiac disease or gluten allergies. In fact, buckwheat is known to strengthen capillary walls & is being studied for use in treating Type II diabetes and reducing cholesterol! All of our buckwheat is locally-sourced, organic, and is sprouted to activate enzymes that make it easily digestible and easily converted to raw energy.

Eat crunchy, rehydrate with water, or dip in a warm drink.

Ingredients:
Sprouted buckwheat*, agave nectar*, sprouted sunflower seeds*, sesame seeds*, sprouted quinoa*, cacao powder*, cinnamon*, original Himalayan crystal salt�* & .

*Organic