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RawGuru's Raw Food Store  :: Raw Food Books  :: Deceptions/Frauds  :: Vegetarian Handbook, The, by Gary Null, Ph.D

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Vegetarian Handbook, The, by Gary Null, Ph.D
Vegetarian Handbook, The, by Gary Null, Ph.D 
The Vegetarian Handbook -- Eating Right for Total Health: In this revised edition of a bestseller first published in 1987, Gary Null completely explains vegetarianism, including how to plan daily diets suited to individual needs, how to control weight, and how to consume enough protein on a non-meat diet. An easy-to-follow section features new gourmet recipes.

The Vegetarian Handbook: Eating Right for Total Health
Gary Null, Ph.D.

Many patients that I see in my medical nutrition practice request specific detailed information in order to move toward a vegetarian lifestyle. Here is a book that will guide them along such a path. It will also assist current vegetarians to reach a new level of understanding by offering specific instruction for improving food habits. The instruction includes the most up-to-date and scientific data regarding food protein. By using the egg as a model of the near perfect protein source and comparing vegetarian foods with the egg, we now have available tools for increasing the benefits of protein from non-meat sources.

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SKU SKU16489
Weight 0.50 lbs
Price: $14.95

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